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Sweet Cream & Sugar Cones

Regular price $25.00
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  • Overview

    Sweet Cream & Sugar Cones by Kris Hoogerhyde is an irresistible guide to making 90 homemade ice creams from across the country. This essential guide to making your own delicious ice cream and treats covers all the classic flavors and delectable variations, plus creative combinations.

  • Details and Dimensions
    • Approximate Dimensions: 8" x 1" x 10"
    • Hardcover: 224 pages
    • Publisher: Ten Speed Press; 3/18/12 edition (April 17, 2012)
    • Language: English
    • ISBN-10: 1607741849
    • ISBN-13: 978-1607741848
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